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Sunday, November 9, 2014

Dia de los Muertos Celebration!




We cooked the goat for 15 hours in our pit roast and it turned out beautiful. The meat peeled right off the bone. It was quite the process to get it to work, but after a few changes it cooked just right. 


Santa came over to teach everyone how to make tortillas and tamales. Everything was delicious and i have so much respect for anyone that makes these....it was a form of art. Santa was patient with us and helped us all out.













The alter turned out great! Great energy around it with photos of family members and little trinkets and a poem/ prayer. 



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